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Ribes hudsonianum

northern black currant

Family GrossulariaceaeAlso called Hudson Bay currant, western black currant

About

Ribes hudsonianum, the northern black currant, is a strongly scented, spineless currant of moist northern and western North American woods with bitter but edible black berries.

Care at a glance

Pet safety
Not recorded. We have no source on whether this plant is safe for cats, dogs or other pets — that is not the same as safe. Keep it out of reach until you have checked.
People
Not recorded.
Mature size
0.5–2 m (1.5–6.5 ft) tall.

Field notes

Morphology

An upright shrub 0.5–2 m tall, aromatic with a scent usually thought unpleasant. Stems carry shiny yellow resin glands and no spines. Leaves 2.5–12.5 cm long have five sharply toothed lobes. Erect spike-like racemes hold up to 50 whitish flowers; black berries about 1 cm across are waxy and yellow-speckled.

Distribution & habitat

Moist woods, streambanks and swamp thickets from montane to subalpine zones. Var. hudsonianum ranges across Canada from Quebec west and into Alaska, the Great Lakes and the northern Rockies; var. petiolare is mainly in the western US and British Columbia.

History & etymology

Two varieties are recognised. The Nlaka'pamux take black currants around a lake as a sign that it likely holds fish.

Read the full article on Wikipedia →

Habitat

Altitude
Not recorded
Altitude class
—
Native to
Canada, United States

Cultivation

Difficulty
Not recorded

Text adapted from Wikipedia, CC BY-SA 4.0.

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