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Hypericum perforatum

St. John's wort

Family HypericaceaeAlso called Common St. John's wort, Perforate St. John's wort

About

St. John's wort is a hairless perennial herb with black-dotted yellow flowers and leaves that look perforated. Long used in folk medicine, it has spread worldwide and is toxic to grazing animals.

Care at a glance

Pet safety
Toxic to dogs, cats and horses (hypericin); causes photosensitisation with skin inflammation.
People
Not recorded.

Field notes

Morphology

Erect stems 0.3–1 m tall grow from a woody root reaching 0.6–1.5 m deep, with creeping rhizomes. Stems are rusty-yellow to rosy with two edges. Translucent glands make the leaves appear pierced when held to light. One plant can produce thousands of seeds.

Distribution & habitat

Native across Europe except the far north, parts of North Africa, western and Central Asia and parts of China. Widely introduced in well-drained temperate habitats elsewhere.

Ecology

Reproduces by seed and vegetatively; summer rain helps it regrow after grazing or insect defoliation.

Cultivation notes

Poisonous to livestock such as cattle, sheep and horses: grazing causes skin reddening, swelling and necrosis, worst on pale skin, and sensitivity to sunlight. It is most toxic in spring and stays toxic in hay.

History & etymology

The type species of Hypericum, chosen for its wide distribution. Probably a hybrid of H. attenuatum and H. maculatum that arose in Siberia.

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Habitat

Altitude
Not recorded
Altitude class
—
Native to
United Kingdom, France, Germany, Italy, Spain, Morocco, Algeria, Tunisia, Sudan, Saudi Arabia, Turkey, Afghanistan, China

Cultivation

Difficulty
Not recorded

Text adapted from Wikipedia, CC BY-SA 4.0.

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