Jules Verne Times Two · CC BY-SA 4.0
About
The most common and widely cultivated fig, *Ficus carica*, is notable for its edible fruit, which has been consumed by humans since ancient times. It is a versatile species that thrives in Mediterranean climates and is widely grown globally.
Field notes
Distribution & habitat
Mediterranean region, and to western and southern Asia.
Cultivation notes
It has been cultivated since ancient times and is now widely grown throughout the world.
Conservation
Assessed as Least Concern (LC) on the IUCN Red List.
Habitat
- Altitude
- —
- Altitude Class
- —
Cultivation
- Difficulty
- intermediate
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