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Artemisia pallens

davana

Family AsteraceaeAlso called dhavanam

About

Davana is an aromatic, silvery herb grown commercially in southern India for its fragrant leaves and flowers.

Care at a glance

Pet safety
Not recorded. We have no source on whether this plant is safe for cats, dogs or other pets — that is not the same as safe. Keep it out of reach until you have checked.
People
Not recorded.
Propagation
Seed or cuttings.
Growth rate
Reaches maturity in about four months.

Field notes

Morphology

Aromatic herb, woody at the base with yearly branches. Leaves are deeply divided into narrow lobes; a silky white down gives the foliage a grey-white look. Racemose panicles carry many small yellow flower heads. Short early-flowering and tall late-flowering forms exist.

Ecology

A favoured larval food plant of several butterfly species.

Cultivation notes

Grown commercially in Andhra Pradesh, Karnataka, Maharashtra and Tamil Nadu. Raised from seed or cuttings, it matures in about four months.

History & etymology

The name dhavanam comes from the Sanskrit damanaka.

Read the full article on Wikipedia →

Habitat

Altitude
Not recorded
Altitude class
—
Native to
India

Cultivation

Difficulty
Not recorded

Text adapted from Wikipedia, CC BY-SA 4.0.

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