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Allium cristophii

Persian onion

Family AmaryllidaceaeAlso called star of Persia

About

Allium cristophii, star of Persia, is an ornamental onion grown worldwide for its huge, silvery-pink globes of starry flowers.

Care at a glance

Pet safety
Toxic to cats and dogs.
People
Low toxicity; eating large quantities may cause nausea, vomiting and diarrhoea. General guidance for the genus
Light
Sun to part shade.
Water
Avoid overly damp ground; wet conditions invite bulb rot and other fungal problems. General guidance for the genus
Soil
Sandy, gritty soil with good drainage.
Propagation
Divide bulb offsets in spring; seed is slower and may take years to germinate. General guidance for the genus
Mature size
About 50 cm tall; flower heads 20–25 cm across.
Hardiness
USDA zones 5–8.

“General guidance for the genus” marks advice sourced for the genus as a whole rather than this species.

Field notes

Morphology

Reaches about 50 cm, with showy umbels 20–25 cm across of silvery-pink, star-shaped flowers in early summer, followed by decorative seed heads.

Distribution & habitat

Native to Iran, Turkey and Turkmenistan.

Cultivation notes

Widely planted as an ornamental bulb, sometimes sold as Allium albopilosum. It holds the RHS Award of Garden Merit and does best in sun to part shade in sandy, gritty, free-draining soil.

Read the full article on Wikipedia →

Habitat

Altitude
Not recorded
Altitude class
—
Native to
Iran, Turkey, Turkmenistan

Cultivation

Difficulty
easy

Text adapted from Wikipedia, CC BY-SA 4.0.

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