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Allium atrorubens

dark red onion

Family AmaryllidaceaeAlso called desert onion

About

Allium atrorubens, the dark red onion, is a desert wild onion of the south-western United States with glossy magenta to maroon flowers.

Care at a glance

Pet safety
Allium species are toxic to cats and dogs; eating large amounts can cause hemolytic anemia, and cats are most sensitive. General guidance for the genus
People
Low toxicity; eating large quantities may cause nausea, vomiting and diarrhoea. General guidance for the genus
Light
Full sun to light shade. General guidance for the genus
Water
Avoid overly damp ground; wet conditions invite bulb rot and other fungal problems. General guidance for the genus
Soil
Sandy, well-drained soil, as in its desert habitat.
Propagation
Divide bulb offsets in spring; seed is slower and may take years to germinate. General guidance for the genus

“General guidance for the genus” marks advice sourced for the genus as a whole rather than this species.

Field notes

Morphology

A reddish-brown bulb 1–1.5 cm across produces a short stem with a few coiled, tubular leaves and an umbel of up to 50 flowers. Each flower is about 1 cm wide, with six shiny, sharply triangular tepals, usually magenta to maroon with dark midveins, occasionally pink or white.

Distribution & habitat

Sandy soils of the Mojave Desert, the Great Basin and higher deserts in Nevada, eastern California, south-western Utah and north-western Arizona.

History & etymology

Described by Sereno Watson in 1871; Plants of the World Online accepts two varieties.

Read the full article on Wikipedia →

Habitat

Altitude
Not recorded
Altitude class
—
Native to
United States

Cultivation

Difficulty
Not recorded

Text adapted from Wikipedia, CC BY-SA 4.0.

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